The Chef, Philippe Lacroix, and his team invite you to taste their refined cuisine, a subtle combination of tradition and innovation. Up to you to step onto the dance floor for a while in an unforgettable setting.
After the dinner, you will discover “Bonheur”, the Lido’s new show with a half bottle of Champagne per person.. Special effects, incredible settings, magnificent costumes, the display of lights, music rhythms and exceptional entertainments are all pure enchantment.
Bonheur Menu
Bonito fillet accompanied by fennel and saffron Or Duck foie gras with rhubarb chutney
Haddock with colorful zucchini gratin Or Medallions of veal with eggplant confit, asparagus and broad beans
Crousti-Lido, covered in dark chocolate Or Raspberry cream and lemon meringue parfait
A half bottle of Champagne Brut Premier Cru
Formal Dress Required.
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